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Roasted dandelion, chicory root, and sarsaparilla root get you started towards Root 66 Tea. Creating a robust and dark infusion, this herbal tea exudes a mouth-watering natural earthiness. Root 66 Tea also twists in a bit of the exotic: the lively sweetness of coconut and the slight chocolate taste of carob. With lingering licorice airiness, this herbal makes a fantastic coffee substitute or a dessert tea!
Ingredients - Sarsaparilla root, chicory root, roasted dandelion root, carob pods, cinnamon, fennel, crystal malt and coconut.
Caffeine Free
This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.
