Organic Reishi mushroom
shopping: one organic variety

Wholesale Organic Reishi mushroom

Ganoderma lucidum
plant overview
mellow when dried

Reishi is a mushroom that is native to China and Japan, where it is known as the divine fungus and various other nicknames that relate to longevity and good fortune. Although the fungus is native to Asia, it is not readily found in nature. Instead, reishi is cultivated on wood logs, in sawdust and even liquid mediums. Because of their bitter taste, reishi mushrooms are generally not used fresh. Dried reishi mushrooms, however, are not only mellow in flavor but also yield concentrated polysaccharides and other antioxidant compounds when added to teas, soups and stews.

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Reishi mushroom
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for educational purposes only

This information has not been evaluated by the Food and Drug Administration.
This information is not intended to diagnose, treat, cure, or prevent any disease.

please be advised: 
Before making any changes to your diet you should always consult with your doctor,
especially if you are pregnant, nursing or have existing conditions.