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Monterey Bay Spice Company

Bulk Herbs & Spices

[ Recipe: Allspice Dram Recipe ] ~ from Monterey Bay Spice Co
ginger syrup

2 cups water
2 cups sugar
2 pieces fresh gingerroot about 8-10 inches long, peeled and cut into “coins”

Combine water and sugar in a saucepan; bring to a boil. Add ginger, reduce heat and simmer for 30 minutes. Strain, reserving syrup in a glass container with a lid. Store in the refrigerator and use within 4 weeks.

Use in The Golden Gingered Whiskey and the Spiced Sparkling Wine holiday cocktail.

Discover more information about
Herbal Happy Hour
in the archived edition of our Dec 2017 email. Or get more recipe ideas/inspiration from our
Pinterest Board - [ herbal happy hour ]



Welcome to the Monterey Bay Spice Company @ herbco.com

Bulk Herbs & Spices

Monterey Bay Spice Company has been delivering premium bulk herb botanicals, spices, teas, seasonings and much more for twenty years...

Farm Fresh Goods

Most all of our botanicals are sourced directly from the farmers and growers — this allows us to provide you with premium products at competitive prices

Co-Packing & Private Label

In addition our blending and milling services allow us to provide full-service co-packing solutions and private label contract packaging services to companies of all sizes

© 2018 Monterey Bay Spice Company, Inc.
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