What Are the Benefits of Sustainably Sourced Kelp and Irish Sea Moss?

If you’ve searched high and low for a new herb that can offer a variety of vitamins and minerals to your diet, you may need to look beyond the shore. The deep blue produces highly versatile greens and herbs that offer potential health benefits and have been used across the globe for thousands of years.

Kelp and Irish Sea Moss can help you build your personal wellness repertoire, introduce exciting items to your menu or offer your customers new wellness products that are chock-full of excellent vitamins and minerals. Set sail with us today to learn more about these two prominent marine plants, the myriad of benefits they offer and why buying them sustainably sourced is critical for your business.

WHY BUYING SUSTAINABLY SOURCED KELP AND IRISH SEA MOSS IS IMPORTANT TO US

Monterey Bay Herb Co. is proud to work with a sourcing partner that prioritizes long-term sustainability. The seaweed we source is harvested with sustainable resource management and transparent reporting practices. Our supply chain partners provide high-quality, rigorously tested, sustainable ingredients with high amounts of essential nutrients.

Our Kelp and Irish Sea Moss are grown in the intertidal zones off the coast of Nova Scotia, Canada. Our supplier ensures their harvest does not deplete the ecosystem more than it can regenerate within the year. Their harvesting system limits the impact on the ecosystem overall. When the Kelp and Irish Sea Moss are harvested, they are pruned in a way that leaves some of the seaweed attached to the substrate. This method leaves enough fronds for the plant to regrow rapidly.

The resource is managed by a dedicated team of data collectors who keep detailed records of harvest amounts. Using harvest limits pre-determined by scientists, the abundance of supply is maintained. These reports are given to governmental partners annually to ensure marine resources remain available for future generations.

So, when did humans start using these nutrient-packed sea greens?

THE HISTORY OF KELP AND IRISH SEA MOSS USE

Kelp and Irish Sea Moss have been a part of cuisine for centuries. Historians and scientists across the globe have documented their influence on the history of food and medicine. Some archaeologists have hypothesized that the original settlers of the Americas followed a “Kelp Highway” from parts of Asia and migrated up the Pacific Coast. They used this channel to hunt for fish and harvest kelp on their journey.

Kelp has been a staple in Japanese recipes because it adds umami flavor to broths. The harvesting and use of Irish Sea Moss in food dates back to the ancient British Isles. This marine plant was found along the coast of modern-day Ireland, where it received its name. Irish Sea Moss was often used to thicken soups and stews, make pudding and clarify beer.

Beyond their uses to improve flavor and texture in dishes, research has found that Kelp and Irish Sea Moss may offer diverse health benefits.

Kelp in the water

POTENTIAL HEALTH BENEFITS OF KELP AND IRISH SEA MOSS

Kelp and Irish Sea Moss may provide a plethora of health benefits due to the mineral-rich nature of marine plants. As they grow, Kelp and Irish Sea Moss become enriched with minerals gathered from seawater, making them both nutrient-dense foods. Some researchers estimate that Kelp may have 10 times the mineral content of terrestrial plants.

Due to the high mineral content of these plants, it’s best to consult with a medical professional for dosage recommendations before using them as a supplement. Some vitamins and minerals can become toxic in high amounts, so awareness of your intake is essential.

The resource is managed by a dedicated team of data collectors who keep detailed records of harvest amounts. Using harvest limits pre-determined by scientists, the abundance of supply is maintained. These reports are given to governmental partners annually to ensure marine resources remain available for future generations.

Iodine in Irish Sea Moss and Kelp

Iodine is a mineral in both Kelp and Irish Sea Moss. Iodine is a trace mineral that is important for healthy thyroid function. Since humans do not produce iodine, it is essential to maintain adequate amounts from their diets. Iodine deficiencies may present symptoms, including:

  • Fatigue
  • Weight Gain
  • Dry Skin
  • Thyroid growth or swelling

While iodine is one of the common components Irish Sea Moss and Kelp share, they both offer distinct vitamins and minerals that can help support your body’s systems.

  • Kelp powder
  • Kelp cut & sifted

Other Potential Health Benefits of Kelp

As scientists dig into the health benefits of Kelp, they are finding out just how versatile this sea green is as a nutrient-dense food. One review stated that Kelp may "possess antimicrobial, antiviral, hepatoprotective, cardioprotective, anti-inflammatory, neuroprotective, anticarcinogenic, immunomodulatory, hypolipidemic, anti-diabetic, and antioxidant therapeutic properties."

To achieve some of these properties, Kelp relies on a bevy of minerals, like:

  • Calcium - While it’s known for helping build and maintain strong bones, calcium is also important in muscle health, proper hormone release and nerve relays.
  • Folate - Also known as vitamin B9, folate is key to red blood cell formation and function. This mineral is especially important during pregnancy, as it can help prevent brain and spine congenital disabilities.
  • Magnesium - This nutrient assists with various body functions, such as protein synthesis and blood pressure regulation. It can also help transport other essential minerals through the cell membranes in your body.
  • Vitamin K - This nutrient assists with various body functions, such as protein synthesis and blood pressure regulation. It can also help transport other essential minerals through the cell membranes in your body.
  • Protein - Kelp is one of the most protein-rich greens you can eat. You can get five grams of protein in a one-ounce serving of dried Kelp. This outshines other soil-based greens in the protein department, like spinach and kale.

Other Potential Irish Sea Moss Health Benefits

While Irish Sea Moss has not been studied as extensively as Kelp, scientists have identified a few crucial vitamins and minerals in this seaweed. A few of the nutrients you can find in Irish Moss include:

  • Vitamin B2 - Also known as riboflavin, this compound is responsible for helping aid in the growth of cells, energy production and the breakdown of fats.
  • Zinc - This mineral helps your body accomplish several tasks, including cell division, immune function and wound healing.
  • Potassium - This nutrient is critical to cell and nerve activity. It maintains normal levels of fluid inside of our bodies’ cells.

Now that we’ve covered a few ways that Kelp and Irish Moss may benefit the body, let’s look at some functional and tasty ways you can add it to your everyday life.

WHAT ARE RECIPES FOR KELP AND IRISH SEA MOSS?

Kelp and Irish Sea Moss are both nutrient-dense foods that are not only incredibly healthy but also delicious! These powerhouse sea plants offer a range of culinary possibilities that are as nutritious as they are flavorful.

Three Ways You Can Use Kelp Powder

Kelp powder can be added to a variety of foods or encapsulated as a dietary substance. A few ways you can incorporate Kelp powder into foods include:

  • Kelp soup image

    Soups and broths - Soups and broths are a great place to take advantage of the umami flavor profile of the Kelp due to their savory flavors. Kelp is one of the critical ingredients in miso soup.

    As a topping - You can season roasted or stir-fried vegetables with kelp powder to give them a boost of savory flavor. Kelp is also a perfect addition to vegan savory salad dressings, like Caesar dressing.

    A nutrient boost for smoothies - Kelp is an easy additive for a fruit or protein smoothie, providing the minerals you need after a hard workout. Irish Moss gel is also an easy addition to any smoothie that needs a boost.

  • Kelp gummies image

    Three Ways You Can Use Irish Sea Moss Powder

    Irish Sea Moss powder can be made into a gel due to carrageenan. Once made into a gel, Irish Moss can be added to:

    Ice Cream - The gelatinous form of Irish Moss comes in handy when you are trying to stabilize a vegan variation of your favorite treat.

    Desserts - Puddings are perfect with a little bit of Irish sea Moss magic.

    Gummies - If you want a sweet snack that can curb your cravings for candy, Irish Moss-based gummies may be a great alternative to other processed gummy snacks.

Now that you’re all aboard the sea plant ship, you need sustainably sourced Kelp and Irish Moss to get started.

Monterey Bay Herb Co strives to be the best sourcing partner for small businesses that harness botanicals to create wellness in our world. Our strict sourcing sustainability standards ensure that we can offer high-quality ingredients that are consistently in stock, and our relationships with our sourcing partners guarantee you competitive prices.

Disclaimer: Information and statements about the products on this site have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease. You should not use the information contained herein for diagnosing or treating a health problem or disease, or for prescribing any medication. We recommend that you consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, or on any medications.