Also known as Masala Chai. This caffeinated tea blend is both warm and invigorating. A wintertime favorite, chai can be sweetened with milk and made even more rich with the addition of milk or cream.
With the rise in interest of chai tea worldwide, the moniker "chai" has come to refer to the final flavor, and can be found in concentrate form, teabags, or even paired with coffees of varying strength.
Although this tea can be steeped similar to other black tea blends, this chai blend is designed after more traditional recipes wherein the spices and tea are decocted with milk (or cream) and sugar and then strained before drinking.
