Bulk Lavender Flower Whole, Organic

Lavandula x intermedia
Lavender flower, whole Organic image
[ 934 ]Lavandula x intermediaORG

Lavender Flower Whole, Organic

1/4 Pound:  $8.94 Pound:  $19.87 buy now  

This variety of lavender is called lavandin, a cross between English lavender (L. angustifolia) and spike lavender (L. latifolia) cultivated in Spain and France. It is less costly to produce than other lavenders because it has a higher oil content.

The purple flower buds are used whole in tea blends, custards, cakes, muffins and in other baked goods. As a seasoning, lavender is a component of the classic blend Herbes de Provence, which is commonly used in French cuisine to infuse flavor into roasted meats, grilled fish, vegetable dishes and soups and stews. Note that this variety of lavender contains a fair amount of camphor, which gives the flowers a mild pine-like flavor, so use it sparingly in cooking, as you would rosemary or other strong-flavored herb.

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quick look

information at a glance

approximate cups to one pound17
plant part usedflower buds

buying & keeping

general guidelines and tips

storage tipsStore in an airtight container away from drafts and direct light.
appearance & aromaSmall purple-blue flowers with a floral, minty fragrance.


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cosmeticTincture or infuse in oil for use in making salves, lotions and other products for hair and skin.
decorativeUse in floral displays and when making candles and other crafts.
culinaryAdd sparingly to baked goods and tea blends.
householdLavender is used in homemade laundry soap and in other cleaning products.
aromaticUse to make floral waters and eau de cologne.
industrialLavender herb and essential oil are used in a variety of commercial industries.

flavor profile

organic, whole
lavender flower buds

Has a sweet, flower-like taste with a hint of mint.

formulas & recipes

organic, whole
lavender flower buds

coming soon

what else you should know

organic, whole
lavender flower buds

Harness the floral bouquet of lavender in herbal pillows, sachets, potpourri mixtures and incense blends. The lavender dried buds are baked into cookies, scones, breads and cakes. They’re also added to tea blends. In fact, lavender is the “secret” ingredient that offsets the flavor of bergamot in Lady Earl Grey tea (itself a variation on the wildly popular Earl Grey tea.

Frequently bought together

for educational purposes only

This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.

please be advised:  Before making any changes to your diet you should always consult with your doctor, especially if you are pregnant, nursing or have existing conditions.

All reviews solely reflect the views and opinions expressed by the reviewer and not that of Monterey Bay Herb Co. We do not verify or endorse any claims made by any reviewer. None of these statements have been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.