Bulk Coriander Seed Whole

Coriandrum sativum
Coriander seed, whole image
[ 593 ]Coriandrum sativum

Coriander Seed Whole

1/4 Pound:  $1.92 Pound:  $4.26 buy now  

Coriander seed is a staple seasoning in Middle Eastern and Mediterranean cuisines. In India, coriander seed is briefly pan roasted and eaten whole as a snack known as dhana dal. The seeds are also dry roasted to release aroma and flavor before it is ground and added to curries or other foods.

kosher certificate information

a.
quick look

information at a glance

approximate cups to one pound6
originegypt
active compoundsFatty acids, volatile oils, linalool, a-pinene, geraniol, camphene and terpine.
plant part usedseed
processingwhole

b.
buying & keeping

general guidelines and tips

storage tipsKeep in an airtight container in a cool, dark cabinet or pantry.
appearance & aromaLight brown, round seeds with mild fragrance.
good vs badWhole seeds keep their flavor longer than ground seeds.

c.
uses

try something new

culinaryWhole coriander seeds are used to infuse flavor into culinary vinegars and oils. The seeds are also used in pickling and brine spice mixes.

d.
flavor profile

whole
coriander seed

Slightly citrus-like with a pungent after taste. Goes well with peppercorns, dill, caraway, fennel, cumin, oregano and thyme.

e.
formulas & recipes

whole
coriander seed

coming soon

f.
what else you should know

whole
coriander seed

Coriander is the fruit (seed) of the cilantro plant, a popular culinary herb in southwestern U.S. and Mexican cooking. The name for the seed is adapted from koris, the Greek word for “bed bug” and is a reference to the scent of fresh cilantro leaves reputedly being similar to that of linens infested with this urban parasite. The seed, however, does not.

In terms of flavor, coriander seed is equally far apart from cilantro. The whole seed has an earthy and citrusy taste that deepens with cooking. It is best used whole or freshly ground braised or slow-cooked meats, vegetables and/or beans.


Frequently bought together


for educational purposes only

This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.

please be advised:  Before making any changes to your diet you should always consult with your doctor, especially if you are pregnant, nursing or have existing conditions.

All reviews solely reflect the views and opinions expressed by the reviewer and not that of Monterey Bay Herb Co. We do not verify or endorse any claims made by any reviewer. None of these statements have been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.