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This herb has a long history of use dating to the ancient Egyptians, Greeks and Romans. Its name stems from the Greek Foenum-graecum, which means Greek hay. The whole seeds are used to make tinctures, while powdered Fenugreek seed is a component of curry seasoning and an alternative to real maple in the manufacturing of candy and other confections.
This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.
