¼ cup pure pumpkin puree ½ teaspoon pumpkin pie spice 1 tablespoon sugar 1 cup milk (or unsweetened almond milk) 2 teaspoons pure vanilla extract ¼ cup freshly brewed dark roasted coffee
Combine pumpkin puree and spice mix in a saucepan; heat for 1 minute while stirring. Add sugar and heat for 30 seconds more while stirring. Add milk and vanilla and heat, while stirring, just until hot. Stir a heaping tablespoon or two into a cup of hot coffee. If you wish, add a whole cinnamon stick for stirring and top off with homemade whipped cream and a dash of pumpkin spice mix.
Discover more information about Pumpkin Spice and enjoy some more recipes A Parade of Pumpkin and Some Spice Advicein the archived edition of our Sept 2013 email. Or get more recipe ideas/inspiration from our Pinterest Board - [ pumpkin parade ]
