Named after a region in south-eastern France, Herbs do Provence is a traditional blend of common garden herbs that are dried and mixed together, but not ground. Typically comprised of rosemary, savory, and basil, the principal taste is always the characteristic richness of thyme. With the inclusion of lavender, our Herbs de Provence completes the classic combination! The blend passes its delectable full-bodied flavor into fish, meat, and vegetable stews.
Ingredients: Basil, rosemary, thyme, parsley, lavender, and savory.