Fo-ti / Ho-shou-wu Powder

Fo-ti / Ho-shou-wu Powder

[ 267 ]
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per 1/4 Pound
Quantity:  
$6.40 
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per Pound
Quantity:  
$16.00 

Fo Ti, also known as flowery knot wood and climbing knotweed, is an important herb in traditional Chinese medicine. The herb is prepared in a unique and proprietary process that involves curing the roots in black bean liquid.

Powdered Fo Ti is usually encapsulated as a dietary supplement.

Please note: Our Fo Ti has been processed. The root slices have been cured by simmering in a black bean liquid.

kosher certificate information

a.
quick look

information at a glance
approximate cups to one pound4
originchina
plant part usedroot
processingpowder

b.
buying & keeping

general guidelines and tips
storage tipsKeep in a cool, dark place in a container with a tight-fitting lid.
appearance & aromaReddish powder without remarkable aroma.
important!Our Fo Ti has been processed. The root slices have been cured by simmering in a black bean liquid.

c.
uses

try something new
cosmeticInfusions are traditionally used as a rinse to help cover graying hair. May also be infused in oil and incorporated into topical liniments, lotions and creams.
culinaryMay be encapsulated as a dietary supplement.
safetyLarge doses or prolonged use is associated with hepatotoxicity. Do not use this herb if you have liver disease.

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[ tip: Encapsulate powdered fo-ti with astragalus root as a dietary supplement. ~ from Monterey Bay Spice Company ]

Encapsulate with astragalus root as a dietary supplement.

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[ apricot kernel oil ]
[ tip: Infuse powdered fo-ti in apricot kernel oil for topical use. ~ from Monterey Bay Spice Company ]

Infuse in apricot kernel oil for topical use.

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d.
flavor profile

powdered
fo-ti / ho-shou-wu

Not for general culinary use.

e.
formulas & recipes

powdered
fo-ti / ho-shou-wu

coming soon

f.
what else you should know

powdered
fo-ti / ho-shou-wu

Fo-ti root, also called Shou Wu Pian, is a perennial vine in the knotweed or buckwheat family that is native to China, where it has been used for thousands of years in anti-aging tonics. This use is largely attributed to the legend of Chung Yun, a Chinese herbalist who allegedly drank fo-ti tea every day and not only lived to be more than 250 years old but also had 24 wives.

Most references cite the botanical name of the herb as Polygonum multiflorum, although it is also synonymous with Fallopia multiflora. The latter name honors Fallopius, who, along with Eustachius and Vesalius, is credited with founding modern human anatomy in the 16th century. It is hard to miss that the early anatomist also provided inspiration for naming female oviducts, more commonly known as fallopian tubes.


Description: The Fo-ti root is used either processed or unprocessed.

Safety: Some people may develop a skin rash from fo-ti. Unprocessed fo-ti root can also cause diarrhea. Do not take more than the recommended dose. High doses of fo-ti can sometimes cause numbness in the limbs. Consult your health care provider before beginning use of any herb.


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for educational purposes only

This information has not been evaluated by the Food and Drug Administration.
This information is not intended to diagnose, treat, cure, or prevent any disease.

please be advised: 
you should always consult with your doctor
before making any changes to your diet!!
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