responsible sourcing

Doing Our Part

We are proud to maintain strict sourcing standards that promote long term sustainability of soil, water, labor practices, and traceability. All our sourcing partners have completed our Eco-Social Survey so that we can maintain transparency throughout our supply chain. We are proud to offer high-quality ethically sourced herbs that have a positive eco-social impact.

Our Impact

  • OUR SOURCING SUPPORTS THE SUSTAINABLE MANAGEMENT OF ~ 2000 HECTARES
  • OVER 80% OF OUR SOURCING PARTNERS USE CROP ROTATION ON THEIR FIELDS TO PROMOTE SOIL FERTILITY
  • ALL OUR SOURCING PARTNERS USE NATURAL WATER SOURCES ( IE. RAIN, RIVERS, WELLS)
  • OVER 90% OF OUR SOURCING PARTNERS WORK DIRECTLY WITH GROWERS
  • HERBCO SUPPORTS APPROX. 1000 JOBS THROUGH OUR SUPPLY CHAIN
flowery finish

Sourcing Spotlights

Check out these related stories and more on our Herbal Insights Blog.
kelp/irish moss

KELP/IRISH MOSS

Our Kelp and Irish Moss is grown in the intertidal zones off the coast of Nova Scotia, Canada. Our supplier ensures that their harvest does not deplete the ecosystem more than it can regenerate within the year. This limits the impact on the ecosystem overall. When the Kelp and Irish Moss is harvested, they are pruned in a way that leaves some of the seaweed attached to the substrate. This method leaves enough fronds for the plant to regrow rapidly.

The resource is managed by a dedicated team of data collectors that keep detailed records of harvest amounts. Using harvest limits pre-determined by scientists, the abundance of supply is maintained. These reports are given to governmental partners annually to ensure that the marine resources remain available for future generations.

cinnamon

CINNAMON

Monterey Bay Herb Co is proud to work with a sourcing partner that is fully vertically integrated with producing, processing, exporting, and distributing high quality organic cinnamon. In addition to Organic, our Cinnamon is Rainforest Alliance certified, ensuring sustainability of habitat and species preservation.

We support a farming cooperative that is made up of small holder farmers in rural communities. Our sourcing partner provides training to maintain Organic and Rainforest Alliance farming practices. One of the benefits of a cooperative is that farmers are guaranteed the sale of what they grow. The cooperative provides seedlings to farmers for free to support the growth and harvest of future Cinnamon trees. The cooperative also provides seedlings of ylang ylang, vanilla, and patchouli for intercropping. This promotes biodiversity and agricultural regeneration.

Our Cinnamon is processed in facilities that maintain high quality food safety practices, including an in house laboratory that rigorously tests for quality.

hibiscus

HIBISCUS

Monterey Bay Herb Co is proud to work with a sourcing partner that believes in preserving the ecosystems that nurture hibiscus while ensuring fair working conditions for those who cultivate and harvest it. Our sustainable sourcing practices ensure that our hibiscus is cultivated and processed in a manner that respects both the environment and the livelihoods of those involved. Our commitment to transparency, quality, and sustainability guarantees that you receive the finest hibiscus products while contributing to the health of our planet and communities.

Our sourcing partners are located in Egypt and are vertically integrated. Egypt has an ideal climate for growing Hibiscus. Herb Co’s Hibiscus products are certified Organic and Fair Trade. The fact that our sourcing partner owns and manages the land that the Hibiscus is grown on, ensures that the utmost care is taken to grow a high quality, sustainable ingredient that is fully traceable throughout the supply chain.

Our Product Journey

Herb Co. defines products that have positive eco-social impact as those that meet our internal Eco-Social Sustainability Standards or are certified USDA NOP Organic.
soil test sprout

Soil Health

  • Crop rotation for cultivated species
  • Soil testing (pH, micronutrients, organic matter, water holding capacity, and soil carbon)
  • Non-Chemical Pest Management

Water Usage

  • Irrigation is sourced from wells, ground water, rain, or on-site rivers and streams
sprinkler water
farmers scale

Fair Labor Standards

  • Living Wage Validation: If Herb Co international sourcing partners own, operate or manage the farmland, they are responsible for implementing a validation program for living wages that follows local regulations.
  • Farmer Negotiated Prices: If Herb Co international sourcing partners do not own operate or manage the farmland, they negotiate prices in line with local market practices and conditions

Testing and Transparency

  • All existing and new sourcing partners are required to complete Herb Co’s Eco-Social Survey
  • All final products are subject to testing standards for toxic metal and pesticide residue to ensure it meets current FDA thresholds.
purple field check

Shipped to You!

herbco package