Guarana Seed Powder

Guarana Seed Powder

[ 422 ]
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per 1/4 Pound
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per Pound

Guarana seed is obtained from the red fruits of a tropical vine found in Brazil that is commonly referred to as Brazilian cocoa.

The powdered seed, which contains high levels of caffeine, is encapsulated or added to baked goods and hot beverages, including brewed coffee.

The high caffeine content of guarana seed may make this product unsuitable for certain individuals.

kosher certificate information
Paullinia cupana

Guarana Seed Powder

Guarana seed, powder

quick look

information at a glance
approximate cups to one pound5
active compoundsXanthine, Saponins, Tannins.
plant part usedseed

buying & keeping

general guidelines and tips
storage tipsKeep in an airtight container away from light, heat and humidity.
appearance & aromaFine powder with an aroma somewhat similar to cocoa or coffee.


try something new
cosmeticUse moistened as a facial mask, alone or in combination with cosmetic clay or powdered herbs.
culinaryAdd to brewed coffee, puddings and baked goods. Guarana seed powder may also be encapsulated as a dietary supplement.
safetyAvoid during pregnancy or if there is a sensitivity to caffeine or other central nervous system stimulants.

some recommendations

other products to love
[ carob ]
[ tip: Combine powdered guarana seed with carob nibs to enhance chocolate flavor without adding caffeine or sugar.  ~ from Monterey Bay Spice Company ]

Combine with carob nibs to enhance chocolate flavor without adding caffeine or sugar.

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[ cardamom ]
[ tip: Pair powdered guarana seed with powdered cardamom seed in hot beverages and in baked goods.  ~ from Monterey Bay Spice Company ]

Pair with powdered cardamom seed in hot beverages and in baked goods.

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flavor profile

guarana seed

Bitter yet slightly sweet. Blends well with warm, baking spices.

formulas & recipes

guarana seed

coming soon

what else you should know

guarana seed

Guarana is a spreading, vine-like that is native to the Brazilian Amazon region, most notably Parintins and Manaus. The red, berry-like fruit of the plant houses a black seed that is roasted and brewed into a beverage in the same manner as cocoa or coffee beans.

The powdered seed is stirred into hot beverages and smoothies, or is made into a paste known as Brazilian chocolate and used to enhance the sweetness and flavor of fresh fruit.

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for educational purposes only

This information has not been evaluated by the Food and Drug Administration.
This information is not intended to diagnose, treat, cure, or prevent any disease.

please be advised: 
you should always consult with your doctor
before making any changes to your diet!!
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