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Blue flag root, c/s, wild craftedScientific Name: Iris versicolor, Iridaceae AKA: Flag-lily, Fleur-de-lis, Flower-de-luce, Iris, Liver Lily, Wild Iris, Poison Flag, Flag Lily, Snake Lily, Dragon Flower, Dagger Flower, Water Flag Background: Due to the similarity in name and appearance before blooming, Blue Flag is often mistaken for Sweet Flag, or Calamus, which grows in the same localities. Blue Flag was historically used by Native American Indians as a cathartic and emetic. They used it to treat wounds and colds. Anglo-Americans then used it to treat liver and glandular problems. Applications: Hepatic, laxative, diuretic, anti-inflammatory. Hepatic – Blue flag is thought to help in skin disorders such as eczema and psoriasis by working through the liver and aiding in detoxification. It is also thought to aid in constipation associated with liver problems. Description: Decoction – Place 1 tsp of the dried rhizome in a cup of water, bring to a boil and simmer for 10 – 15 minutes. Drink three times per day. Tincture – Take 1 ml, three times per day. Safety: More Bulk Herbs and Spices Information: Slippery Elm For educational purposes only
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