Latin Name:Zingiber officinale Origin: West Indies Edible: Yes
One of the most important spices in China and India, ginger provides a digestive stimulant in the cuisine of both nations. Ginger essential oil has a different aroma to the pungency of fresh ginger root - the oil is softer and sweeter with a very pleasant, spicy fragrance.
Ginger is non-toxic and non-irritant. This oil is mildly sensitizing: avoid using it if you have sensitive or allergy prone skin.