Ginger, essential oil

Latin Name: Zingiber officinale 
Origin: West Indies
Edible: Yes

One of the most important spices in China and India, ginger provides a digestive stimulant in the cuisine of both nations. Ginger essential oil has a different aroma to the pungency of fresh ginger root - the oil is softer and sweeter with a very pleasant, spicy fragrance.

Ginger is non-toxic and non-irritant.  This oil is mildly sensitizing: avoid using it if you have sensitive or allergy prone skin.


For more information on how to use essential oils please read our article: Aromatherapy Basics for Using Pure Essential Oils