Active Compounds:alkaloids, resin, tannins, coagulant
Background: Red root, also known as New Jersey tea, was used by Native American peoples as a treatment for upper respiratory problems, fever, and sore throat. This root was also used by the Cherokee tribe as a remedy for skin cancer. During the Revolutionary War, when black tea was scarce, red root was used as a substitute beverage.
Red root is now used as an astringent, blood coagulant, as well as an expectorant. It may also be used to help relieve diarrhea. Finally, red root may work as a sedative and as a remedy for lowering blood pressure.
Red root is primarily used as a treatment for upper respiratory problems.
Upper Respiratory Conditions: Red root may be used to treat cough, sore throats, bronchitis, and asthma.
Sedative: Red root may be used as a sedative.
Blood pressure: Red root may be used to help lower blood pressure.
Description: Red root is a shrub that is native to North America. The root can be unearthed in the spring and the leaves of the plant may be gathered during the summer. The plant grows to about 5 feet tall and has green leaves and white flowers.
Dosage:
As an infusion, add 1 tsp herb to 1 cup boiling water and infuse for 10-15 minutes. Drink 3 times daily.
As a tincture, take 10-20 drops in water 3 times daily.
Safety: There is no negative safety information available for this herb. Consult your health care provider before beginning use of any herb.
For educational purposes only This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.
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